Whole juniper berries for brewing
Juniper berries provide a distinctive spicy aroma with notes of resin, forest and citrus. They can be used in craft beer and other drinks where a dry and aromatic character is desired.
How to use
Lightly crush the berries immediately before use to release the flavour. Add according to the recipe, for example during the final stage of boiling or by a controlled subsequent extraction.
The flavour can quickly become prominent, so start with a moderate amount and adjust according to the beer type and desired intensity.
- Contents: 30 grams
- Hey, dried juniper berries
- Spicy, resinous and slightly citrusy aroma
- Crush the lead before use
- Store in a dry, dark place and keep tightly closed

Reviews
There are no reviews yet.