Dried heather flower for brewing
Dried heather flower provides a floral and slightly herbaceous character. It can be used as a flavouring in specialty beer and mead, among other things, where a distinct touch of flowers and herbs is desired.
How to use
Add the heather flower according to the recipe, for example late in the boil or during a controlled subsequent extraction. Late addition helps to preserve the floral aroma.
Lingflower can become prominent with a large amount or long contact time. Therefore, start cautiously, taste as you go, and adjust the amount according to batch size and desired intensity.
- Contents: 50 grams
- Dried heather flower
- Floral and lightly herbal-inflected character
- Suitable as a flavouring in speciality beer and mead
- Colour and appearance may vary as the product is a natural product
- Store in a dry, dark place and keep tightly closed

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