Brown Malt from Fawcett – weighed out
Brown Malt from Fawcett is a malt with an EBC of 110-140, giving it a deep brown colour and a characteristic taste of caramel and nuts. This malt is produced by drying green malt at high temperatures, giving it a unique flavour and aroma. Brown Malt is suitable for adding complexity and depth to a variety of beers, including Brown Ale, Porter, Stout and Scottish Ale. It can also be used in smaller quantities in other beer styles to add a subtle nutty flavour and colour. Brown Malt is a versatile malt that can be used to create a wide range of beers with a rich and complex flavour.
Order the quantity you need
The malt is sold weighed out, so you can order the quantity that fits your recipe. You can also select crushing on the product page.
If you need a larger quantity, you can choose Brown Malt, Fawcett. EBC: 110 - 140, 25 kg.

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